Beths Recipes, Crock Pot, Dinner, For a Crowd, Instant Pot Recipes
3 cans tomato juice 24oz size
3 cans tomatoe paste small cans
3 cans tomatoe sauce small cans
1 cup more or less onions chopped fine
Mix all in large pot, or crockpot and cook slowly, stirring occasionally.
Mom used to make this sauce and let it simmer all morning and then we would have a big meal on Sunday afternoon.